Vitivinicola Fangareggi - Vigna Rosa Lambrusco dell’Emilia, IGP (2023)

TASTING NOTES

Made from a blend of Lambrusco di Sorbara, Fortana and Pinot Nero, this rosato frizzante is perfect for any occasion. Rose petals, black cherry, vague reminiscences of bread crust, and lots of freshness. 

Vitivinicola Fangareggi is located in the heart of the Lambrusco region, between the provinces of Reggio Emilia and Modena. Their ancestors have been making wine since the 19th century, and in 2004 the family decided to resume their winemaking tradition.

Specialized in making lambrusco, the family takes care of the whole production from vineyard to bottle.