Domaine Bruno Dangin
Guy de Forez - ‘Brut Tradition', Blanc de Noirs, Les Riceys, Aube, Champagne, France (NV)
Guy de Forez - ‘Brut Tradition', Blanc de Noirs, Les Riceys, Aube, Champagne, France (NV)
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TASTING NOTES
Pale copper with aromas of cream, hazelnut, nutmeg, stone fruits and golden apple. The palate is present with apricots, nectarines, clotted cream and lemon zest all kept in check by good zingy acidity.
| REGION | France, Champagne, Aube, Les Riceys |
| GRAPE(S) | Pinot Noir |
| VINTAGE | NV |
| ABV | 12.5% |
| FEATURES | Sustainable |
| SCALE | Dry (dosage 10g/l) |
Champagne producer Guy de Forez is housed in a beautiful building built in the 17th century in the town of Les Riceys. Francis Wenner and his wife Sylvie farm 12 acres of mostly Pinot Noir with small amounts of Chardonnay and Pinot Meunier. The house was one of the early pioneers of farming sustainably in the region, and are currently participating members of the Terra Vitis federation. The town of Les Riceys is also traditionally known for making beautiful still rose wine which ages beautifully. The range of Champagnes are full bodied with a purity and precise freshness that make these wines ideal dinner companions.
