Ken Wright Cellars
Ken Wright Cellars - Pinot Noir, Willamette Valley, Oregon, USA (2022)
Ken Wright Cellars - Pinot Noir, Willamette Valley, Oregon, USA (2022)
Couldn't load pickup availability
TASTING NOTES
Floral notes of magnolia, rose, and candied red fruits play with gentle touches of cinnamon and clove on the nose. Flavours of generous red cherry, raspberry, and plum swirl with subtle notes of vanilla cream. This wine graces the entire palate with smoothly textured tannins and leaves it with a clean finish.
| REGION | USA > Oregon > Willamette Valley |
| GRAPE(S) | Pinot Noir |
| VINTAGE | 2022 |
| FORMAT | 750ml Bottle |
| ABV | 13.5% |
| FEATURES | Sustainable, Vegan-Friendly |
| SCALE | Dry |
Sustainable, nutrition-based farming, organic certification in process.
10-11 months in 100% neutral French oak barrels.
The Willamette Valley AVA was established in 1983, with the initial vineyard plantings beginning in 1966. This 100-mile long, 60-mile wide valley stretches between the Columbia River in the north, to just south of Eugene with the Oregon Coast Range in the west and the Cascade Mountains in the East. Due to the protection of the mountains on eastern and western boundaries, the Willamette Valley is a cooler climate region that provides for a long, gentle growing season, perfect for deliciously complex Pinot noir.
Located, in rural Carlton, Oregon, Ken Wright Cellars is devoted to producing wine that showcases the inherent quality of world class vineyard sites. Ken Wright Cellars produces three tiers of Pinot Noir - and this, the first tier, is an introduction to the diverse qualities of the region, a blend of gorgeous grapes from the single vineyards.
